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Curry/Tandoor chef

saso.tas.pty.ltd (Spice On Charles)

Curry/Tandoor chef Overview

Company Name saso.tas.pty.ltd (Spice On Charles)
Job Role Curry/Tandoor chef
Qualifications Not specified
Category H
Job Type Full Time
Location Launceston, TAS, Australia

Curry/Tandoor chef position, 20-38 hours per week, part time at Spice on Charles Indian Restaurant.

About the role

Curry/Tandoor chef position at Spice on Charles Indian Restaurant. The role involves preparation and cooking of North Indian cuisine in a busy commercial kitchen. You will be rostered to work across 7 days dinner as well as some lunch services, subject to business needs.

Key responsibilities

  • Prepare and cook North Indian cuisine to high standards
  • Work across 7 days dinner services and some lunch services
  • Cater for special functions and dining events
  • Maintain food safety standards
  • Work as part of a team in a fast-paced environment
  • Deliver a la carte service

About you

  • At least 2 to 3 years of full-time employment experience in a busy commercial kitchen
  • In-depth knowledge in the preparation and cooking of North Indian cuisine
  • Certificate 3 in commercial cookery and food handling qualification is desirable
  • Good working knowledge of modern cuisine, food trends and special dietary requirements
  • Sound knowledge of modern cooking techniques
  • Knowledge of food safety
  • Ability to work well under pressure in a fast-paced environment
  • Planning and organization skills
  • Valid Australian Visa with Full work Rights enabling an immediate start
  • Personable with a positive attitude

About us

Spice on Charles Indian Restaurant is a fun, relaxed and passionate team offering an opportunity to develop a career and progress within a large national company.

Pay: $57,900.00 – $87,200.00 per year

Benefits:

  • Employee discount
  • Salary packaging
  • Visa sponsorship

Work Location: In person


Visa Sponsorship May be

To apply for this job please visit au.indeed.com.